Great Conversations and Fresh Ideas for the Spanish Market.
The show floor in Barcelona is buzzing, and the Vaessen Schoemaker booth is keeping us busy. Spain has always been a key market for HUKKI. That is why being here on the ground, listening directly to processors, and pushing product development forward matters so much to us.
Our focus this week: custom casings engineered for high-value Spanish specialties. From Cecina and cured ham to modern slicing logs, processors need reliable caliber control, uniform drying, and clean peeling. We are here showing new casing developments, distinctive net designs, and solutions built to maximize yield on high-speed slicers.
A sincere thank you to everyone who has already stopped by. The discussions around new concepts and real-world production challenges have been fantastic.
Alimentaria FoodTech runs through October 9. Drop by the Vaessen booth, meet the team, and let’s talk about what we can build together.
See you there!